It's finally starting to feel like Spring around here! (of course, in New England that's relative...what is it they say? If you don't like the weather, wait an hour...) It's been raining a bit, but days are definitely getting warmer and longer, and the Boy Wonder is glad to be able to get outside and play. A toddler with cabin fever is never a good thing :)
We are still working off some of the Easter leftovers, and while I might be getting tired of hard boiled eggs and ham it was nice not to have to cook as much last week. This week will be a bit more of the same, though I do need to make enough for dinner and lunches through the week as hubby is working a lot. I've been plugging away at the Once a Month cooking for next month, after tonight I should only have one dinner and one breakfast to make and freeze - it actually feels like there's been progress!
Here's our menu for this week - make sure you stop by Laura at I'm an Organizing Junkie to check out the many other menus posted!
monday - Leftover night! (free!)
tuesday - Easy Thai style chicken with couscous ($4.90 for 4-6 servings)
wednesday - Ham and Cheese omlettes with toast and fruit ($3.64 for 4 servings)
thursday - Beef and Biscuit bake ($6.31 for 6-8 servings)
friday - Homemade pizza ($2.54 for 6-8 servings(
saturday - Leftover night! (Free!)
sunday - Dinner at the in-laws! (Free)
Stumble It!
2 comments:
free is always terrific!
Great menu. The Thai style chicken sound really good.
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